I am trying very hard to upload an audio link.
Here goes. If it does go through it is an amazing short feature with audio and stills on Trinidad. http://www.nytimes.com/packages/html/travel/20071028_TRINIDAD_FEATURE/index.html
Tuesday, 4 December 2007
Trinidad Cuisine in the New York Times
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6 comments:
If you can't get the above link to work perhaps try clicking here
What a wild place sharon. You are tempting us aren't you. That bacon shark has me interested.
Wow, that was cool. My in laws live 20 minutes from Maracas. I always liked Natalie's bake and shark better. It's been way too long since our last visit.
oh, that was great! I loved those shots of the doubles especially.
Lifespan of a Chennette
Wasn't that great. I was sooooo proud. Finally we are getting some good press.
Sharon
Can someone please explain to this bobo how to get a link? Correy I am so impressed.
Mmmh...I got hungry when seeing all this delicious food, though I do not know how it tastes!
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